NOVEMBER EVENTS

WAGYUNOVA
1 NOV
The highly anticipated collaboration between CASANOVA VINTAGE, a favorite among international celebrities, and WAGYUMAFIA returns this October.
A special night where unparalleled style meets the finest ingredients will take place at WAGYUMAFIA DISTRICT.
Experience an exclusive fusion of fashion and gastronomy like never before.
Don’t miss this rare opportunity!

MŌSŌ KİSSÅ CHURU CHURU MEN MEN SEREIS: UNI PASTA SPECIAL
8 NOV
What if 2014 WBC Champion Hidenori Izaki and WAGYUMAFIA’s Hisato Hamada opened a café together?
That playful “what if” sparked the cult-favorite event, MŌSŌ KISSA—and it’s back for another round.
Specialty coffee, hand-brewed on the spot by Izaki.
Paired with WAGYUMAFIA-style uni pasta, freshly created by Hama.
A one-day-only flavor pairing where aroma meets umami.
Don’t miss this unlikely—and unforgettable—match made in flavor heaven.

WAGYUMAFIA ULTRA
10-12, 25, 27, 28 NOV
WAGYUMAFIA ULTRA—the next chapter bigins.
This isn’t just another restaurant. It’s our new flagship.
Where every detail—food, space, service—has been elevated.
Experience the next level of WAGYUMAFIA, crafted by Chef Hama. Welcome to ULTRA.
FOR 10-12 NOVEMBER
LEARN MORE →
FOR 25, 27, 28 NOVEMBER
LEARN MORE→

SHAWARMAMAFIA by TP
15 NOV
The Middle Eastern classic” Shawarma” — upgraded to WAGYUMAFIA standards.
WAGYUMAFIA selected wagyu, fire-kissed, and slow-turned on a custom rotisserie.
Juices drip. Spices ignite. This isn’t just food—it’s a sensory takeover.
Spice lovers. Meat lovers. This is your moment. Don’t miss the specialty of the day.

URTRA HARAMI TONGUE BBQ
16 NOV
YAKINIKUMAFIA’s cult-favorite event returns—this time with a focus on two of the most sought-after cuts: harami and tongue.
Expect rich marbling, deep umami, and that perfect bite—grilled to perfection, Korean-style.
Rare cuts. Real fire.
A one-day-only feast you don’t want to miss.

FARMERSMAFIA
19 NOV
FARMERSMAFIA is a special event by WAGYUMAFIA, pairing carefully selected wagyu from across Japan with vibrant, seasonal vegetables.
Meet the farmers themselves as they take the stage to share the stories behind their produce.
Each dish tells a story—an evening of rich flavors and sensory discovery awaits.

ULTRA YAKINIKU NIGHT
23 NOV
Back by popular demand, YAKINIKUMAFIA’s ULTRA YAKINIKU NIGHT returns this month.
Treat yourself to an unforgettable wagyu BBQ experience, featuring premium cuts hand-selected by WAGYUMAFIA and grilled tableside in authentic Korean style.
Bold, spicy flavors will fire up your appetite and leave you recharged, both body and soul.
Don’t miss this rare opportunity to enjoy next-level yakiniku with a WAGYUMAFIA twist.

WAGYUMAFIA THE STEAKHOUSE PREVIEW SESSION
25 NOV
Before the grand opening of THE STEAKHOUSE, we’re firing up an exclusive preview session.
Witness the art of steak—WAGYUMAFIA‑selected wagyu, seared over charcoal and high‑heat steam on the Josper grill.
A perfect balance of smoke, juice, and precision fire—crafted to break every rule of what steak can be.
This is steak, redefined.
ITTERASSHAI.

MARI OKINAWA BAR
26 NOV
The iconic MARI BAR pops up at MASHI NO MASHI this month.
Experience the dream collaboration between Okinawan ingredients and WAGYUMAFIA’s signature Hamada Gyoza.
Raise your glass with Okinawan rum and toast with a refreshing Marishuwa on this special night.
An immersive night of flavors, drinks, and Okinawan vibes you won’t want to miss.

BREAKFAST AT HAMADA'S NOV
29 NOV
Japanese breakfast set by WAGYUMAFIA returns this month!
Start your day with freshly steamed, fluffy rice paired with exceptional ingredients, each carefully selected to enhance the flavor of our premium rice.
This meticulously curated traditional set meal offers a Japanese breakfast like no other.
The main dish? That’s today’s surprise—crafted to spark joy and curiosity, and to bring a touch of wonder to your morning.
Treat yourself to a luxurious start to the day.
JAPANESE 

WAGYUMAFIA ULTRA
10-12, 25, 27, 28 NOV
WAGYUMAFIAの新天地「WAGYUMAFIA ULTRA」
ここは、ただのレストランではない。料理、空間、サービス──すべてがアップデートされた、WAGYUMAFIAの新たなフラッグシップ。
シェフ浜田が手がける、唯一無二の“ULTRA EXPERIENCE”。
極上の和牛と出会う新次元のダイニング体験を、ぜひあなたの五感で体感してください。
FOR 10-12 NOVEMBER
LEARN MORE →
FOR 25, 27, 28 NOVEMBER
LEARN MORE→




